The Clearspring team is based in our west London offices (view on google maps). Christopher Dawson, founder, majority shareholder and chief executive, lived in Japan in the 1980s developing the Clearspring range of traditional Japanese foods, has been adding a select range of organic European foods since the 1990s. Read his profile here.
Bob Harrop is the Financial Director. He has been involved in the natural foods movement since 1973 and has been working for Clearspring since 2002. He is also a long time friend of Christopher.
Lucio De Berti heads the International Sales Team. Based in Belgium, he has many years’ experience in the natural foods business.
The Clearspring team is dedicated to the Clearspring goal: getting great tasting organic food back on the dining table. We work to deliver organic and premium quality foods that respect local traditions, benefit local communities, and that we would be happy to serve to our own families on a daily basis. Our business is supported by the commitment, knowledge and positivity of the entire Clearspring staff.