We currently only ship direct to the UK via our website. Click here to see a list of countries that have international distributors.

Vegan Miso Ramen Noodles with Shiitake Mushrooms

Nowadays, ramen noodles are a staple in Japanese cuisine, from a quick lunch to casual dinners. Ramen can be changed in flavour by adding different vegetable toppings so you will never get bored of eating it. You can fry tofu, seitan or tempeh and add it on the top with a spicy sauce. We have a choice of miso and shoyu sauce base Ramen to choose from.

DIY Instant Miso Soup

I love this hot, soothing miso soup as a pick-me up at any time of the day. Simply pop the ingredients in a tea cup, top up with hot water, done! Or, bring them to work portioned up and ready to go – perfect for meal prep. You can vary this recipe indefinitely, just include something a little spicy or acidic to lift the salty miso. I like a few spoons of oats in mine to make it a little more substantial, almost like rice!

Vegan Umami Noodle Bowl

Umami, translated from Japanese, means "pleasant savoury taste" and very pleasant it is too. For this recipe, Umami Paste is used to flavour Soba noodles while the crunchy vegetables add colour, vitamins and minerals. The rich savoury flavour Umami flavour complements the sweetness of the maple syrup and the nuttiness of the noodles. This is very quick and easy dish perfect for a nourishing lunch or light supper.


Bean & Vegetable Soup

Boost Your Meals with Beans! According to a recent study, regular bean eaters are 22 percent less likely to be overweight and have smaller waistlines than those who pass on legumes.

Pureed Sweet Vegetable Soup

A delicious sweet soup made with 4 different vegetables to warm and nourish you in the winter months.

Wakame Soup with Snow Peas & Ginger

A detoxifying soup packed with delicious, nutritious wakame.


Express Soup

This soup is perfect for those days when you just want something quick and simple to eat. You can vary the vegetables you use depending on what you like and what's in season.

Pasta e Fagioli

This hearty, peasant-style, family dish is perfect to warm up those cold winter nights. Traditionally, it is served at the table straight from the cooking pot by the mamma.

Minestrone Soup

Vary the vegetables in this nutritious and flavourful soup according to what is in season or what you have on hand. In summer, green beans, courgettes, yellow squash and fresh corn are light, colourful substitutions.


Traditional Miso Soup

The classic Japanese organic miso soup.

★ REVIEWS ★

Let customers speak for us

3063 reviews
93%
(2835)
4%
(115)
1%
(45)
1%
(21)
2%
(47)
excellent
Excellent value and service
Delicious and versatile
Very useful product
Wonderful!