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OrganicVeganGluten Free
Ingredients: White miso* (63%) (water, whole soya beans*, rice*, sea salt), mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), sea salt, ginger puree* (3.5%), onion puree*, kombu sea vegetable extract (1%) (water, kombu, sea salt), wakame sea vegetable (1%), turmeric* (0.8%).
*organically grown
Product volume: 4X15g
Enjoy the umami-rich taste of naturally fermented Japanese miso, combined with the warm flavours of ginger and turmeric in Clearspring’s Organic Instant Miso Soup Paste. Just add hot water and enjoy.
Typical values | g per 100ml |
---|---|
Energy kJ: | 589 |
Energy kCal: | 140 |
Fat: | 4.3 |
of which saturates: | 0.5 |
Carbohydrate: | 15 |
of which sugars: | 11 |
Protein: | 8.4 |
Salt: | 13.8 |
Gluten Free |
For an explanation of the claims made above please click here