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Japanese Rice Mirin - 150ml

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Whilst most mirin nowadays contains sugar and preservatives, our rice is naturally fermented with koji from just rice with some salt being added at the end of the process. Mirin is used to sweeten and gives a depth in flavour.

Ingredients: Water, rice (35%), cultured rice (koji), salt.

Product volume - 150ml



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Japanese Rice Mirin - 150ml has a rating of 5.0 stars based on 2 reviews.