Ingredients: 100% tomatoes*.
Contains naturally occurring sugars. Product of Italy.
Product weight: 700g
This traditional Passata is produced directly on a farm in Italy since 1990, using freshly harvested 100% Demeter sun-ripened tomatoes.
Top quality, fresh organic ingredients guarantee the genuine and homemade flavour. Even the extra virgin olive oil that serves as the base for our recipes is carefully selected from a special Demeter estate.
Since 1927, Demeter has been the trademark for products from certified biodynamic production, a method of organic farming originally developed by Austrian philosopher Rudolf Steiner. He introduced the idea of a holistic farming system based around the phases of the moon, composting and mixing crops with livestock.
Key features of Demeter farming: The avoidance of synthetic fertilisers - The use of manures and composts - Frequent crop rotations - Avoidance of chemical soil treatments - Measures to strengthen the life processes in the soil - Consideration of celestial and terrestrial influence.
For more information see our Introduction To Demeter Biodynamic Farming
|Typical values||g per 100g|
|of which saturates:||0|
|of which sugars:||3.4|
|Free of Added Alcohol|
Very tasty organic passata.
Simply the best tasting passata we have had. Very fresh tasting.
Good that it is organic. Smooth pasatta. Good flavour. Have used in a number of dishes, recommended.
very nice tomatoes, felt filling
I've been using this passata for some time and the fact that it is organic, allergen-free and acid-free, meets up to the standards that I want. I've enjoyed it on several dishes and it was amazing. I'll keep using the product, it will make excellent vegan chilli, lasagna sauce and bolognese.