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    Clearspring Ltd
    +44 (0)20 8749 1781

    19A Acton Park Estate, London W3 7QE, UK

    • Home
    • Our Story
    • Products
      • Ranges
        • All Products
        • Miso
        • Instant Miso Soups
        • Sushi
        • Sea Vegetables
        • Seaveg Snacks
        • Tofu
        • Tea
        • Matcha Powder
        • Japanese Specialities
        • Soya Sauces, Rice Vinegar & Seasonings
        • Noodles
        • Ramen
        • Rice Crackers
        • Umami Paste
        • Oils
        • Italian Vinegars
        • Apple Cider Vinegar
        • Roasted Seeds, Nuts & Soya
        • Snacks
        • Coconut Specialities & Jackfruit
        • Fruit Purees
        • Fruit Spreads, Nut Butters & Malt Syrup
        • Vegetables, Beans & Lentils
        • Baked Beans
        • Grains, Pulses & Flours
        • Oatcakes
        • Rice Cakes & Crispbreads
        • Protein Powders
        • Pasta & Tomato Sauces
        • Plant Based Alternatives
        • Condiments
        • Kitchen Utensils
        • Vegan Essentials
      • Collections
        • All Products
        • New Products
        • Special Offers
        • Best Sellers
        • Japanese
        • Kosher
        • Demeter
        • Gluten Free
        • Koji
        • Great Taste Awards
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    • Recipes
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        • View All
        • Desserts
        • Mains
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        • Matcha
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        • Ume Su
        • Brown Rice Vinegar
        • Cold Pressed Oils
        • Italian Vinegars
        • Gluten-Free Pasta
        • Fruit Purée
        • Jackfruit
        • Coconut Milk
        • Gluten-Free Brown Rice Breadcrumbs
        • Soya Mince + Chunks
        • Apple Cider Vinegar with the Mother
        • Kuzu
        • Agar Flakes
        • Umeboshi
        • Kombu
        • Amazake
        • Shiitake Mushrooms
        • Mochi
        • Malt Syrup
        • Dried Daikon
        • Umami Paste
        • Brown Rice Miso
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        • Sweet White Miso
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    Recipes - Vegan, Macrobiotic & Japanese

    Gazpacho Salad with Silken Tofu

    This is a salad version of a traditional gazpacho cold soup, with all the usual veg - tomatoes, cucumber, pepper, chilli & celery. Salting the tomatoes & cucumber draws out some of their juices that then forms part of the dressing. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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    We've added maftoul, but couscous, quinoa etc will all work well.⠀⠀⠀⠀⠀⠀⠀⠀⠀

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