We offer FREE UK mainland delivery on orders over £40. More info...

Miso Soup Recipe

June 04, 2013

Miso Soup Recipe

Miso soup is a kitchen staple in Japan. Everywhere you go you will see people enjoying a bowl of miso soup for breakfast, lunch and dinner.

Here, you will find the basic method for making your own miso soup. You can add any green or root vegetables and Clearspring Udon noodles to make it into a pot dish as well.

Create your simple homemade fresh Miso soup by following these simple steps.

Serves 2 - 3
Preparation time - 5 mins
Cooking time - 15 mins

Ingredients

For the Dashi (stock)

Ingredients for the soup

For the Miso

Method

Soak the Dashi for at least 30 minutes or longer in cold water, bring to boil, then remove the Kombu seaweed. If you'd like to add vegetables, add these now and cook until your desired softness. Add the rest of your ingredients and let it cook for a few more minutes, remove from the heat and add your miso*.

Enjoy!

*There are many ways of adding the miso into your soup. Here are a few ways:

  1. You can have the miso in a separate bowl, dilute it with your dashi water and then pour it back into the soup.
  2. You can place the miso in a miso sieve and mix it into your pot. 
  3. Simply ladle the miso into your pot and mix the paste on the ladle with a spoon or chopsticks.

*Tip: Do not let your soup boil after you have added the miso - as this will kill the miso's fermentation process.

Share your dishes with us #JustAddMiso

All our recipes are 100% vegan (no meat, fish, dairy, eggs, or gelatine) and refined sugar free





Also in Recipes - Vegan, Macrobiotic & Japanese

100% Organic buckwheat soba noodle stir-fry
100% Organic buckwheat soba noodle stir-fry

October 13, 2017

Continue Reading

Buckwheat Pancake stack
Buckwheat Pancake stack

September 07, 2017

Weekend Buckwheat pancake stack. This is a nutty wholesome breakfast which can be made in no time. Double the ingredients to enjoy with the whole family.

Continue Reading

Energy Boosting Matcha Water
Energy Boosting Matcha Water

June 02, 2017

Kick-start your day with a Clearspring Organic, 100% Japanese Matcha Shot. A finely ground powder made from the highest quality premium grade green tea leaves, shade grown on a tea garden high in the hills of Uji, Kyoto, Japan, renowned for producing the best Japanese tea.

Continue Reading