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OrganicVegan
Ingredients: oatmeal* (86%), olive oil*, sea salt, raising agent: sodium bicarbonate.
*organically grown
4 individually wrapped portions. Contains naturally occurring sugars. Product of Scotland, UK.
Product weight: 200g
Crumbly, creamy and with a unique Clearspring taste twist, Clearspring Organic Oatcakes are simply delicious. Made to an original dairy-free and no-added-sugar recipe using only the finest organic ingredients, they are lovingly baked to perfection in small batches by fourth generation craft bakers in the Scottish highlands.
Enjoy the simple yet distinctive taste of the finest organic Scottish oats, baked to crumbly, creamy perfection. Organic pinhead oats, rolled oats and oatmeal combine to make this the perfect oatcake alone or with any topping. Try spreading with tahini, Clearspring Fruit Spreads, hummus sprinkled with Clearspring Sea Salad, or mashed banana with chopped almonds.
Typical values | g per 100g |
---|---|
Energy kJ: | 1808 |
Energy kCal: | 432 |
Fat: | 17 |
of which saturates: | 3 |
Carbohydrate: | 55 |
of which sugars: | 1.2 |
Fibre: | 7.9 |
Protein: | 10 |
Salt: | 2.4 |
Yeast Free |
Free of Added Alcohol |
For an explanation of the claims made above please click here
Clearspring Organic Oatcakes are wonderful on their own or can be enjoyed with a huge range of delicious savoury and sweet, toppings. Try making up a mushroom pâté with shiitake or maitake, a smooth guacamole or a creamy dill dip. Alternatively try spreading them with tahini, Clearspring Fruit Spreads, hummus sprinkled with Clearspring Sea Salad, or mashed banana with chopped almonds.