Organic Sushi Rice - Short Grain Japanese Style Rice

£3.59
BUY A CASE & SAVE 5%
Description

Clearspring's organic, premium quality rice is ideal for preparing sushi as well as everyday rice dishes. This short grain rice is light and sticky and remains soft after cooking. We have carefully selected this Selenio variety as it has the same characteristics as the rice that is traditionally used in Japanese cooking.
Ingredients

Organically grown rice
Nutritional Info

  • Fat Free
  • Saturated Fat Free
  • Sugar Free
  • Salt Free

For an explanation of the claims made above please click here

Typical values as per preparation instructions g per 100g
Energy kCal: 126 kcal
Protein: 2 g
Carbohydrate: 28 g
of which sugars: 0 g
Fat: 0 g
of which saturates: 0 g
Fibre: 0 g
Salt: < 0.01 g
Energy kJ: 533 kJ

How to Use

Wash 1 cup (190g) of Sushi Rice in cold water and drain. Transfer to a saucepan with 1 1/4 cups (300ml) of cold water. Leave to soak for 30 mins. Bring to the boil. Cover and lower the heat to simmer for 10-12 minutes or until all the water has been abso
Organic
Kosher
Plant-based

Clearspring’s Organic Sushi Rice is ideal for creating delicious, perfectly cooked rice that can be used in Japan’s most celebrated dish, sushi. The short grain Selenio rice variety has characteristics very similar to the Japonica rice that is used to make sushi in Japan. It is organically grown in the Piemonte region of northwest Italy, an area also renowned for the cultivation of risotto rice.

Once ripened, the rice is then polished to perfection by a rice miller located in the nearby town of Trino. When only the outer most layer of a grain of rice is removed (the husk) brown rice is produced. To produce white rice, the next layers underneath the husk (the bran and the germ layer) are removed leaving mostly the starchy endosperm.

We are pleased to offer you the first European grown Organic Sushi Rice.

 

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Customer Reviews

Based on 20 reviews
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(18)
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100.0
S
Stephen Dempster
Excellent sushi rice.

Compares favourably with Japanese origin sushi rice I have used in the past. Cooks up a treat with a light and fluffy texture and a slightly sweet taste. You can definitely go easy with the sushi seasoning/vinegar as it doesn’t really need it.

N
Neesha Hallan
Really good quality

made the perfect onigiri with this rice, very high quality and very tasty.

F
FRANCES DABIN
Super

Super

B
BOB HARROP
Supersushi

Light, fluffy, quick cooking, sweet taste... what more do you need from a sushi rice?

i
ingrid louise van den muyzenberg

Delicious

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