Organic Japanese Shoyu Soya Sauce

£2.99
Size
Description

A superb quality soya sauce made to a traditional recipe using whole soya beans and aged in cedarwood kegs over two summers. Use a few drops of this rich, savoury seasoning to transform your dishes.
Ingredients

Water, soya beans* (19%), wheat*, sea salt. *organically grown.
Nutritional Info

  • Fat Free
  • Saturated Fat Free
  • Sugar Free

For an explanation of the claims made above please click here

Typical values g per 100ml
Energy kJ: 299 kJ
Energy kCal: 70 kcal
Fat: < 0.5 g
of which saturates: < 0.1 g
Carbohydrate: 6.7 g
of which sugars: < 0.5 g
Protein: 11 g
Salt: 15.3 g

How to Use

Use a few drops of this rich, savoury seasoning to transform your dishes.
Organic
Kosher
Plant-based

There is a world of difference between this award winning soya sauce and most of products in the market. It is the finest quality availabe produced by our artisan producer to a traditional recipe. It contains organic whole soya beans rather than soy isolates, and roasted whole wheat which are naturally fermented slowly in the cedarwood kegs.

Product Codes: CS410 (150ml), SSN0201.250A (250ml), CS412 (500ml), CS416 (1L), CS413 (2.5L)

 

You may also like