Clearspring

Organic Japanese Brown Rice Vinegar

£4.99

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Product Info
Nutritional Info
How to Use

Ingredients: Water, cultured brown rice* (12%).
*organically grown

Product volumes: 150ml, 500ml

The full-bodied yet gentle character of this classic vinegar from Japan's southern island of Kyusyu makes it a joy to use wherever tartness is needed. Its exquisite quality comes from using organic brown rice and the centuries-old method of slow maturation. Perfect for sauces and salad dressings. A key ingredient in sushi-making.

This vinegar provides a stimulating contrast of flavour that brings almost any food to life. Besides being a mainstay in salad dressings, pickling mixtures and marinades, it also perks up vegetable dishes, sauces, dips and spreads.
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Product Codes: CS601 (150ml), CS603 (500ml)
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Saturated Fat Free
Salt Free

Fat Free
Sugar Free

Nutritional Information

Typical values	g per 100ml
Energy kJ:	59
Energy kCal:	14
Fat:	0
of which saturates:	0
Carbohydrate:	0
of which sugars:	0
Fibre:	0.1
Protein:	0
Salt:	0

Dietary Status

Kosher

Free of Added Alcohol

For an explanation of the claims made above please click here

This vinegar provides a stimulating contrast of flavour that brings almost any food to life. Besides being a mainstay in salad dressings, pickling mixtures and marinades, it also perks up vegetable dishes, sauces, dips and spreads.

I use this make sushi rice seasoning. Delicious! I love that all the products are free of preservatives and additives. So glad i went for the larger 500ml size!

The only rice vinegar I use

Lovely, rounded flavour with a gentle acidity. It's the only rice vinegar I use –– perfect in salad dressings, especially Japanese carrot and ginger dressing, where it doesn't overpower the other flavours, and for preparing sushi rice.

This is essential (and the best one I have found) for my asian salad, fish, and chicken dressings. Clearspring never disappoints and their customer service (during trying Covid 19 times when delivery was understandably delayed slightly) went to extra lengths to ensure I received what I wanted.

Good flavour

I like this vinegar - not too sharp and with good depth of flavour. I use it mostly for seasoning sushi rice and have got some home-made pickled ginger going with it (still waiting to try that when it's ready). Another great product from Clearspring.

Fantastic

First time sushi maker and with Clearspring products so delicious!!!

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Organic Japanese Brown Rice Vinegar

Nutritional Information

Dietary Status

Customer Reviews

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Organic Japanese Brown Rice Vinegar

Nutritional Information

Dietary Status

Customer Reviews

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