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Organic Gluten Free 90sec Brown & Wild Rice - With Tamari Soya Sauce

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    An attractive mix of organic long grain brown rice and black wild rice which is very easy and quick to prepare. These versatile grains are conveniently packed in a microwaveable pouch for maximum freshness and flavour. Seasoned with award winning, double strength tamari soya sauce, these delicious grains can be eaten hot or cold. Enjoy on their own, in stir-fries and salads or as a nutritious and colourful side dish.

    • Takes just 90 seconds to heat in the microwave or on the hob
    • Can be eaten cold straight out of the pack – perfect for a summer salad!
    • Seasoned with our very own gluten-free Tamari soya sauce
    • Low in saturated fat
    • Enjoy on its own, in stir-fries and salads
    • Contains 1-2 servings

    Ingredients: Water, long grain brown rice* (34%), wild rice* (6%), tamari soya sauce* (2.5%) (soya beans*, water, sea salt, mirin* [sweet rice*, water, cultured rice*]), extra virgin olive oil*, sea salt.
    *Organically grown

    Product weight: 250g

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    Makes 1-2 servings

    Microwave:

    1. Remove pouch from the cardboard sleeve.
    2. Make a small tear in the top of the pouch.
    3. Heat on full power for 90 seconds (time may vary depending on microwave).
    4. Open pouch, squeeze the grains onto a plate and fluff with a fork. Take care when handling the pouch as the contents will be hot!

    On the hob:

    1. Remove pouch from the cardboard sleeve.
    2. Open pouch and squeeze the grains into a non-stick pan.
    3. Add 2 tbsp. of water.
    4. Heat gently for 2-3 minutes stirring occasionally. ...or can be eaten cold straight out of the pack.

    For a range of delicious recipes from soups to risotto, from wholegrain breakfast smoothies to stir fries, please see our recipe page.



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