A summer salad with zesty, minty, refreshing & juicy griddled watermelon and a creamy tofu sauce. Cooking concentrates the flavours of the watermelon as well as giving it a firmer texture. A creamy tofu and cashew cream cheeze dip makes an excellent accompaniment. You can also cook the melon on a BBQ.
Serves 2 - Preparation time: 5 mins - Cooking time: 15 mins
For the cashew tofu sauce
For the Salad
Recipe, photography & styling by Helen Best-Shaw, Fuss Free Flavours, for Clearspring Ltd.
Stay up to date with new products and exclusive offers. Once you've subscribed, please check your inbox for the confirmation email and follow the link. Your code will be displayed on the confirmation page. Thank you for choosing Clearspring :)