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Organic
Vegan
Gluten Free
Ingredients: Sunflower oil*, toasted nori sea vegetable* (47%), sea salt, ginger* (2%).
*organically grown
Product weights: 4g, (3x4g)
The Clearspring sea vegetable range has been extended to include these new light, thin and crispy toasted nori snacks (crispy seaweed thins). Made with just four simple ingredients: nori grown in the clear waters off the coast of Korea, unrefined sea salt, organic sunflower oil and ginger. Baked for just a few seconds to produce this tasty, convenient and nutritious snack. Delicious on its own, with sushi or sprinkled over salads.
Typical values | g per 100g |
---|---|
Energy kJ: | 2400 |
Energy kCal: | 580 |
Fat: | 49 |
of which saturates: | 6 |
Carbohydrate: | 1.7 |
of which sugars: | < 0.5 |
Fibre: | 14 |
Protein: | 27 |
Salt: | 2 |
Gluten Free |
Yeast Free |
Free of Added Alcohol |
For an explanation of the claims made above please click here