Organic Japanese Matcha Green Tea Powder - Premium Grade

£10.99
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Description

Clearspring Matcha is a finely ground powder made from the finest organic Japanese green tea leaves shade grown in the hills of Uji, Kyoto. Matcha has many culinary uses due to its vivid green colour and concentrated flavour. Enjoy on its own or in a vanilla Matcha latte, make a banana Matcha smoothie, Matcha muffins or even Matcha ice cream: the possibilities are endless.
Ingredients

Organic Matcha green tea powder (100%).
Nutritional Info

This product is exempt from the need to disclose nutritional data under regulation (EU) 1169/2011.
How to Use

Sachet: add 1 sachet to 30ml hot water and whisk well.

Matcha powder: add 1/4 teaspoon (1g) to 30ml of hot water or a drink of your choice and whisk well.
Stockists

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Organic
Kosher
Plant-based

Made from the finest green tea leaves, from the hills of Kyoto, Japan.

Clearly Authentic, Clearly Delicious

Soil Association Certification
Vegan Society Certification

Great Taste Award

"Soft seaweed notes with a silky mouth feel and a really pleasing green tea bitterness development. A very good matcha, a tad more bitter than the finest, but very good."

Great Taste Judges

Our Producer

Our third-generation artisan producer, the Nagata family, abandoned modern agriculture dependant on chemicals in 1974, and has been using sustainable organic practices for decades. The farming methods they use today encourages biodiversity. Only accessible by foot, this remote area is unpolluted and rich in friendly insects such as praying mantis and dragonflies to keep the pests under control.

Man Walking Through Japanese Tea Plantation

Recipe Inspiration

Frothy Warm Matcha Latte with Plant Milk

Frothy Warm Matcha Latte with Plant Milk

Full Recipe
Matcha Panna Cotta with Mango Purée

Matcha Panna Cotta with Mango Purée

Full Recipe
More Matcha Recipes

Frequently Asked Questions

What are the different grades of Matcha?

Growing conditions, time of harvest and processing techniques have a direct effect on the grade and final flavour of the Matcha:

Ceremonial grade Matcha uses the finest, smallest shade grown leaves from the very tip of the tea bush - giving it a very vibrant green colour and a slightly sweet, smooth flavour.

Premium grade Matcha is ideal for both drinking and home baking, can add unique flavour and incredible colour to food and drink recipes.

Basic grade Matcha is slightly bitter, less expensive and is generally only used for cooking.

How much caffeine does Matcha contain?

Based on data provided by the Standard Tables of Food Composition in Japan (2015) for finely ground Matcha tea, 1g (as a dry powder) would contain approximately 32mg of caffeine.
 

Also Available From

+ Independent Health Stores Nationwide

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