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Products You'll Need - Coconut & White Miso Ice Cream

Summer has finally arrived, bringing with it the perfect opportunity to indulge in refreshing, unique flavours. What better way to celebrate the season than with a delightful Coconut & White Miso Ice Cream? This easy plant-based recipe combines the tropical richness of coconut with the savoury twist of white miso, creating a deliciously unexpected treat. View the full Recipe here

Organic Coconut Milk
Organic Coconut Milk
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Organic Japanese White Miso Paste - Unpasteurised
Organic Japanese White Miso Paste - Unpasteurised
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Organic Rice Malt Syrup
Organic Rice Malt Syrup

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Organic Japanese Matcha Green Tea Powder - Premium Grade
Organic Japanese Matcha Green Tea Powder - Premium Grade
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