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Organic Sushi Rice Seasoning
Regular price
£5.99
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Description
Ingredients
Japanese brown rice vinegar* (water, brown rice*), mirin* (sweet rice*, shochu*(water,cultured rice*), cultured rice*, sea salt), sea salt, soya sauce* (water, soya beans*, wheat*, sea salt). *Organically grown
Nutritional Info
- Fat Free
- Saturated Fat Free
For an explanation of the claims made above please click here
Typical values | g per 100ml |
---|---|
Energy kJ: | 320 kJ |
Energy kCal: | 76 kcal |
Fat: | 0 g |
of which saturates: | 0 g |
Carbohydrate: | 11 g |
of which sugars: | 9.1 g |
Protein: | < 0.7 g |
Salt: | 12.6 g |
Contains naturally occurring sugar
How to Use


It is made to an original Japanese recipe and contains key ingredients of sushi making. Simply add this well balanced blend of brown rice vinegar, mirin and soya sauce to cooked rice, and mix gently whilst the rice is still hot. It can be also used for marinades or salad dressings.
Product Code: TS110