Ingredients: Wholegrain rye flour* (76%), rye flour* (11%), sesame seeds* (9%), sea salt.
Product weight: 200g
Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just simple ingredients. The Sesame variety offers a contemporary spin on the original crispbread, giving it a delicious extra nutty flavour.
High in fibre and low in fat, enjoy this wholesome Nordic staple with your favourite spreads, dips and toppings, or as an accompaniment to salads and soups.
|Typical values||g per 100g|
|of which saturates:||1|
|of which sugars:||1.6|
|Free of Added Alcohol|
Great tasting crispbread as crisp but not too hard. Great alternative to oat biscuits on own or with soups
Prefer this to original flavour as even more tasty
Excellent service as well
These rice cakes are amazing and healthy defo recommended
Crisp and clean tasting, these are the ideal base for your favourite toppings.
Savoury and crunchy. Only wish you could glue the sesame seeds on more successfully. Those little devils fall off! But I really like sprinkling the crumbs over the last few.