Ingredients: Wholegrain rye flour* (84%), rye flour* (11%), sea salt.
Product weight: 200g
Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just simple ingredients.
High in fibre and low in fat, enjoy this wholesome Nordic staple with your favourite spreads, dips and toppings, or as an accompaniment to salads and soups.
|Typical values||g per 100g|
|of which saturates:||0.3|
|of which sugars:||1.8|
|Free of Added Alcohol|
Tasty crispbread as crisp but not too hard. Great alternative to oat biscuits with spread/butters on own or with soups
Excellent quality crispbread. Unique taste and wonderful texture. Super with so many accompaniments.
Delicious! Very light and tasty, with your choice of topping
These are by far the best rye crackers - palatable on their own or with a topping
Tasty, crunchy (but not too much), great with either savoury or sweet topping.