Ingredients: White miso* (63%) (water, whole soya beans*, rice*, sea salt), mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), sea salt, ginger puree* (3.5%), onion puree*, kombu sea vegetable extract (1%) (water, kombu, sea salt), wakame sea vegetable (1%), turmeric* (0.8%).
Product volume: 4X15g
Enjoy the umami-rich taste of naturally fermented Japanese miso, combined with the warm flavours of ginger and turmeric in Clearspring’s Organic Instant Miso Soup Paste. Just add hot water and enjoy.
|Typical values||g per 100ml|
|of which saturates:||0.7|
|of which sugars:||19|
Having been raised vegetarian anything that tastes of the sea really puts me off - to the extent that I cannot eat seaweed. This miso paste with sea vegetables was surprisingly flavourful with no unpleasant taste which was pretty surprising - highly recommend!
Was not sure what to expect, but the spices and miso flavours are subtle and balanced, blending into a delicious warming treat. Only problem is squeezing 100% of the paste out of the sachet!
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