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19A Acton Park Estate, London W3 7QE, UK
£1.99
Vegan
Ingredients: Dried seaweed (Ulva pertusa).
Product weight: 20g
Green Nori Sprinkle is a different variety of sea vegetable to sheet nori. It is a tasty condiment to keep handy for serving with all kinds of food.
Clearspring Nori sea vegetable is farmed and produced using traditional methods in Kyushu, Japan. While some varieties of sea vegetables such as hijiki, arame and dulse are harvested from the wild using sustainable practices, others such as nori are extensively cultivated in Japan and other East Asian countries.
Although originally gathered wild, nori has been cultivated in Japan for over 300 years. Nets made of woven rope impregnated with nori spores are suspended each year between long bamboo poles set deep into the calm, shallow bays. The height of each net is carefully set so that it remains above the water level during low tide, giving the growing nori maximum sunlight, but below the water level, so the plants receive a regular washing, at high tide.
During the colder months, the delicate nori plants will grow until they cover the entire net. In late winter they are harvested and brought ashore, where they are washed, cut, made into thin sheets and dried.
Product Code: CS546
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 819 |
| Energy kCal: | 198 |
| Fat: | 2.3 |
| of which saturates: | 1 |
| Carbohydrate: | 7.3 |
| of which sugars: | 0.4 |
| Fibre: | 41 |
| Protein: | 17 |
| Salt: | 6.9 |
| Yeast Free |
| Free of Added Alcohol |
For an explanation of the claims made above please click here
Green Nori Sprinkle makes a tasty and nourishing condiment for a variety of savoury dishes. For a delicious herb flavour, sprinkle on pizza and pasta, rice and noodles, vegetables, soups and salads. Also delicious in breads, muffins and crêpes, sauces, dressings and dips. Try it in one of our recipes: Inside-out Sushi Rolls or Penne Pasta with Pesto.
For more recipes please see our recipe page.
Store in a cool, dry place.
Reseal pack after use.
Wasn’t quite sure what to expect but am pleasantly surprised by these small green flakes. So far I’ve successfully enjoyed them on beans on toast, in salad and even atop my lasagne.
I ordered the Japanese Green Nori Sprinkles to make vegan fish and chips, and they were the ‘fish’ element in the dish, and worked perfectly. The service was excellent and they were sent to me in a couple of days. I would recommend Clearspring and hope to order more products in the future.
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So versatile for hundreds of dishes and very digestible. Excellent service. I am sure the sauces will be excellent when my friends receive them for Christmas.