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Organic Gluten Free Brown Rice Flour (8 Pack)

£19.68
Size
375g
BUY A CASE & SAVE 5%
Description

Rice flour is a favourite ingredient in gluten free baking, lending a delicate texture and flavour to baked goods. Milled from organic Italian brown rice, Clearspring Brown Rice Flour contains all the nutrients of the whole grain with only the inedible part of the husk removed during the milling process. This finely ground, light ‘all purpose’ substitute to wheat flour should be an essential ingredient in any gluten free kitchen.
Ingredients

Organic brown rice flour
Nutritional Info

  • Low Fat
  • Saturated Fat Free
  • Low Sugar
  • Very Low Salt
  • Source of Fibre

For an explanation of the claims made above please click here

Typical values g per 100g
Energy kCal: 337 kcal
Protein: 7.5 g
Carbohydrate: 77 g
of which sugars: 1.2 g
Fat: 1.9 g
of which saturates: 0 g
Fibre: 1.9 g
Salt: 0.02 g
Energy kJ: 1411 kJ

How to Use

To replace the regular flour in all kind of preparations (bread,
pizza, pasta, cakes, desserts, etc.).

Rice flour is a favourite ingredient for gluten free baking, lending
a delicate and sponginess to baked goods. It is also gre
Organic
Kosher
Plant-based
Gluten-free

Rice flour is a favourite ingredient in gluten free baking, lending a delicate texture and flavour to baked goods. Milled from organic Italian brown rice, Clearspring Brown Rice Flour contains all the nutrients of the whole grain with only the inedible part of the husk removed during the milling process. This finely ground, light ‘all purpose’ substitute to wheat flour should be an essential ingredient in any gluten free kitchen.

  • Milled from organic Italian brown rice
  • All purpose substitute to wheat flour
  • Low salt
  • Perfect for gluten free bread, cakes, biscuits, batters and puddings
  • Can also be used as a thickener for sauces and soups

 

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