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Organic
Vegan
Gluten Free
Ingredients: Wholegrain rice* (93%), amaranth* (2%), buckwheat* (1%), hemp* (1%), sea salt, chia* (0.5%), quinoa* (0.5%), millet* (0.5%), flaxseed* (0.5%). *organically grown.
Product weight: 120g
Clearspring’s organic brown rice cakes are exceptionally crispy and satisfying, made with puffed wholegrain rice and seven different kinds of seeds. Gluten free and only 28 calories per cake, enjoy as a light meal with your favourite spread and toppings, or as a delicious wholesome snack.
Typical values | g per 100g |
---|---|
Energy kJ: | 1668 |
Energy kCal: | 394 |
Fat: | 3.9 |
of which saturates: | 0.8 |
Carbohydrate: | 78 |
of which sugars: | 0.9 |
Fibre: | 3.5 |
Protein: | 9.5 |
Salt: | 0.44 |
Gluten Free |
Yeast Free |
Free of Added Alcohol |
For an explanation of the claims made above please click here