Ingredients: Brown rice* (89.8%), buckwheat* (5%), millet* (5%), sea salt. *organically grown
Foil wrapped for freshness.
Product weight: 130g
Clearspring Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings or spreads. They are a healthy, low fat and wholesome alternative to bread and other crackers. As with all Clearspring products, we choose ingredients that are authentic and sustainably sourced. We work with traditional producers specialising in small batches to deliver great tasting, good food to our customers.
They are made in Belgium with certified organic whole grains and sea salt using the traditional Japanese vacuum heating method.
Enjoy with savoury or sweet dips and spreads, they also make an ideal base for tasty toppings to serve as appetisers and party snacks.
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|Free of Added Alcohol
I've cut back on my sugar but I'm a snacker. These are the tasiest rice cakes around. Don't even need to put anything on them. I'm not saying they have a strong taste, just enough taste and texture, so you don't think your eating card.
The rice cakes are crispy and aren't so thick so they don't don't go claggy in the mouth. With the wholegrain they have a pleasant taste on their own.
Fantastic rice crackers so good
Crispy, thin, not mouth filling but just right volume. Fresh tasting with or without a topping. Very good choice in the rice cake market where the list is endless and most not at all tasty. Go for this one every time.
That nice, I eat rice crackers with creamy (vegan).