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OrganicVegan
Ingredients: soya sauce* (93%) (water, soya beans* (23%), wheat*, sea salt, grain alcohol [ethanol]*), sea salt, water, mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), brown rice vinegar* (water, brown rice*). *organically grown.
Product volume: 150ml
This special sauce is made to a traditional Japanese recipe that combines the rich flavour of Clearspring Soya Sauce with the mellow sweetness of Japan's finest organic mirin sweet rice seasoning. Ideal for a dip for sushi, tempura or splinking during cooking to flavour stir fries and grilled vegetables.
Typical values | g per 100ml |
---|---|
Energy kJ: | 237 |
Energy kCal: | 56 |
Fat: | 0 |
of which saturates: | 0 |
Carbohydrate: | 4.7 |
of which sugars: | 1 |
Protein: | 8.8 |
Salt: | 20 |
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