This simple and tasty recipe won the Clearspring recipe competition. It is ideal for a quick mid-week supper or a tasty lunch. The use of pickled ginger makes it light and refreshing.
Recipe by Victoria Ashley
This delicious Japanese salad makes a nice change to the usual lettuce salad and the dressing is something special!
A delicious, quick and easy pate flavoured with the incredibly versatile ginger umami paste. Takes just 10 minutes to prepare plus chilling time and lasts for several days if chilled. Enjoy with bread, rice cakes or a mouth watering array of fresh vegetable crudities.