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Orange Amazake Dessert

A light, but satisfying dairy-free dessert for serving all year round.

Serves 5



  1. Mix all the ingredients except for the kuzu and bring to the boil whilst stirring.
  2. Dissolve the kuzu in a little water then add to the hot liquid stirring until thick.
  3. Serve into individual dishes, cool and garnish with the orange slices.