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Amazake Almond Sauce

June 07, 2013

This thick, sweet sauce makes a delicious topping for puddings, cakes and muffins.

Serves 4

Ingredients

Method

  1. Mix all the ingredients except the kuzu in a saucepan and bring to the boil whilst stirring.
  2. Dissolve the kuzu in a little cold water then add to the hot liquid, stirring until thick.




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