A recent global analysis by The Lancet revealed that Japanese children are the healthiest in the world. Bestselling author and Tokyo-born Naomi Moriyama set out to discover the secrets of Japan's success. Travelling with her young son, Naomi interviewed scientists, doctors and researchers in Japan, the US and the rest of the world as well as gathering the insights of Japanese mums.
TIP: As a quick alternative, you can use Clearspring's ready-made Organic Tsuyu — Japanese noodle broth. Dilute it with hot water according to the directions on the label.
By Naomi Moriyama - Adapted from her newly launched book Secrets of the World's Healthiest Children