Try out these tasty yet simple amazake shakes in three delicious fruit varieties. All are delicious served hot or cold.

Banana Shake
Peach Shake
Strawberry Shake

Banana Shake

Makes 3 glasses
Ingredients:
190g Clearspring Rice Amazake or Clearspring Millet Amazake
350ml water (1 jar)
60g (2 tbsp)Clearspring Rice Malt Syrup (optional)
a few drops of vanilla extract or a pinch of vanilla powder
2 pinches of Clearspring Traditional Sea Salt
1 large banana (100g)

Method:
1. Mix amazake with water, salt, syrup and vanilla and bring to a boil, then sieve to remove amazake fibres
2. Cut the banana into small pieces and blend into the amazake mix
3. Return to a low heat for 2 minutes to allow the flavours to blend

Peach Shake

Makes 6 glasses
Ingredients:
80g Clearspring Rice Amazake or Clearspring Millet Amazake
350ml water (1 jar)
175ml orange juice (1/2 jar)
3 peaches, peeled and cut in pieces
a pinch of Clearspring Traditional Sea Salt

Method:
1. Mix the amazake with water and salt and heat
2. Turn off the flame, add the peach and orange juice and blend

Strawberry Shake

Makes 5-6 Glasses
Ingredients:
380g Clearspring Rice Amazake or Clearspring Millet Amazake
550ml water (one jar)
250g strawberries
a few drops of vanilla extract or a pinch of vanilla powder
30g Clearspring Rice Malt Syrup (optional)
a pinch of Clearspring Traditional Sea Salt

Method: 1. Mix amazake with water, salt, syrup and bring to a boil
2. Pour through a sieve to remove amazake fibres, add the strawberries and blend
3. Return to a low heat for 2 minutes to allow for the flavours to blend

Recipes courtesy of Ryorido