Light, sweet misos combine well with brown rice vinegar to make wonderful creamy salad dressings.
The combination of land and sea vegetables makes for a great salad.
This green tea dressing is ideal for over salads, steamed vegetables and pasta (to be used like pesto). Elegant flavours of green tea leaves with natural sweetness of cashew nuts create a great harmony. All the goodness of green tea is sealed in this dressing. Makes 100ml *Ingredients *
With its attractive appearance and fresh flavours, this salad perks up wilted appetites in mid-summer. *Serves 4 * *Ingredients *250g Clearspring Whole Wheat or Spelt Penne 1 carrot, quartered lengthwise and sliced 1 cup peas
This wonderfully refreshing salad is enhanced by the distinctive colour and taste of arame.
This creamy, slightly sweet, yet tart dressing is terrific on vegetable, grain and pasta salads.