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Recipes
Rice Croquettes
These croquettes are perfect as a snack, starter or as a light lunch served with a crunchy side salad. Serves...
Trifle
An absolute must at Christmas time, this trifle is packed with different flavours and textures. For 1...
Express soup
This soup is perfect for those days when you just want something quick and simple to eat. You can vary the vegetables you...
Fennel, Carrot & Roasted Almonds Risotto
A rich and colourful risotto to appreciate all year round. Serves 4Ingredients 250g risotto rice 2 tablespoon ...
Wild Mushroom & Brussels Sprout Risotto
This risotto is going to change your views on Brussels sprouts forever. A must for the autumn/winter season. Serves 4...
Pasta e Fagioli
This hearty, peasant-style, family dish is perfect to warm up those cold winter nights. Traditionally, it is served at the...
Ochazuke - Tea Soaked Rice
Ochazuke, a soup of rice and green tea is tasty, warming and couldn't be easier to make. The key ingredient in this ochazuke...
Wakame Crackers
These crackers have a really distinctive wakame flavour and lovely crunchy texture. Eat them on their own as a tasty snack...
Isobeyaki - Rice Cakes Wrapped in Nori
Known as Isobeyaki in Japanese these toasted rice cakes make a really simple and super tasty snack. Serves 3...
Nishime - Dashi Simmered Vegetables
Filled with umami this dish brings out the best of the ingredients in it. Serves 4 Ingredients 8 dried...
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