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Sea Vegetable Sauce

Bursting with the flavours of the sea, this healthful sauce is wonderful smothered over steamed greens. 

For a salad for 4

Ingredients

2tbsp Clearspring Atlantic Sea Vegetables Salad
2tbsp Clearspring Italian Extra Virgin Olive Oil
1tbsp Clearspring Brown Rice Vinegar
1tbsp orange juice, not from concentrate
2tbsp Clearspring Sweet White Miso

Method

  1. Soak the sea salad in a little cold water for a few minutes, then squeeze to remove excess moisture.
  2. Mix the liquid dressing ingredients together well and stir in the sea salad.
  3. Drizzle the dressing over steamed greens, green leaves or a mixed salad.
Chef: 
Clearspring's own

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