Deliciously simple, and simply delicious, this healthy dessert is also packed with natural fibre found in kanten, or agar flakes.
Serves 4
Ingredients
600ml organic apple juice
3tsp Clearspring Agar Flakes
a few slices of orange, halved
Method
- Place the apple juice in a pan and sprinkle over the agar flakes. Heat gently, stirring with a wooden spatula, until the agar flakes are completely dissolved.
- Pour through a sieve and into moulds.
- Place the halved orange slices on top.
- Leave the dessert to set. The agar will set at room temperature, but this dessert is also delicious enjoyed chilled.
