Apple, Cranberry and Sake Blended Cocktail

The addition of cranberries to this fruity cocktail makes it perfect for the winter months. If you want something a little more summery try using one of the other purées in the Clearspring Fruit Purée Range, such as apple and strawberry or blueberry.


Serves 4

Ingredients

4 shots Clearspring Shizengo or Tamaki Sake
1 tub Clearspring Apple and Cranberry Fruit Purée
500ml apple juice

Method

  1. Put all the ingredients into a blender and blend until the cranberries have broken down.
  2. Strain the cocktail through a sieve into 4 classes.
Chef: 
Celia Plender

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