A light, refreshing and healthy pudding. Guilt free pleasure!
1 pack of Clearspring Tofu
4 strawberries, chopped into small pieces
2 tbsp Clearspring Strawberry Spread
1 tsp Clearspring Kuzu
1/5 pack of Clearspring Snack Organic Tamari Almonds
1/5 pack of Clearspring Snack Organic Roasted Seeds & Soya with Cranberry (optional)
1. Carefully remove the tofu from its pack and drain.
2. Place chopped strawberries and the fruit spread in a small pan. Cook by simmering for a few minutes, stirring well to avoid burning.
3. Add kuzu dissolved with a little water to the pan. Cook over a low heat until thickened.
4. Place the tofu in the middle of a plate and top with the strawberries while still hot. Decorate with blueberries and the chopped almonds on top.
Optional extra decoration: Sprinkle the roasted seeds and soya with cranberry around the tofu.
Recipe submitted by Sonia Shah