For a really refreshing summer treat why not try a cup of chilled sencha?

Ingredients:
1 litre mineral water
2 Clearspring Sencha Teabags [1] [1] or 2tbsp loose sencha [2] [2]

Method:
Simply put 2tbsp of loose leaf Clearspring Sencha Tea or 2 Clearspring Sencha Tea bags into a 1lt bottle of mineral water and leave it to infuse over night, then strain and enjoy! If you prefer a stronger flavour just add a little more tea.

Alternative:
For the sweet-toothed, mix chilled sencha with Organic [3] Apple Juice!