Try out these tasty yet simple amazake [1] shakes in three delicious fruit varieties. All are delicious served hot or cold.
Banana ShakePeach Shake
Strawberry Shake
Banana Shake
Makes 3 glasses
Ingredients:
190g Clearspring Rice Amazake or Clearspring Millet [2] Amazake
350ml water (1 jar)
60g (2 tbsp)Clearspring Rice Malt Syrup [3](optional)
a few drops of vanilla extract or a pinch of vanilla powder
2 pinches of Clearspring Traditional Sea Salt [4]
1 large banana (100g)
Method:
1. Mix amazake with water, salt, syrup and vanilla and bring to a boil, then sieve to remove amazake fibres
2. Cut the banana into small pieces and blend into the amazake mix
3. Return to a low heat for 2 minutes to allow the flavours to blend
Peach Shake
Makes 6 glassesIngredients:
80g Clearspring Rice Amazake or Clearspring Millet Amazake
350ml water (1 jar)
175ml orange juice (1/2 jar)
3 peaches, peeled and cut in pieces
a pinch of Clearspring Traditional Sea Salt [4]
Method:
1. Mix the amazake with water and salt and heat
2. Turn off the flame, add the peach and orange juice and blend
Strawberry Shake
Makes 5-6 GlassesIngredients:
380g Clearspring Rice Amazake or Clearspring Millet Amazake
550ml water (one jar)
250g strawberries
a few drops of vanilla extract or a pinch of vanilla powder
30g Clearspring Rice Malt Syrup [3](optional)
a pinch of Clearspring Traditional Sea Salt [4]
Method: 1. Mix amazake with water, salt, syrup and bring to a boil
2. Pour through a sieve to remove amazake fibres, add the strawberries and blend
3. Return to a low heat for 2 minutes to allow for the flavours to blend
Recipes courtesy of Ryorido