Body:
Clearspring Organic [3] Tamari is a rare treat - a double-strength wheat-free soya sauce, natural fermented and aged in cedarwood kegs over two summers.
Its award-winning flavour is rich, complex and concentrated - but never overpowering, and it is perfect for using in dip sauces and cooked dishes.
Enjoy this classic sauce that has been made using organic whole soya beans to a 500 year-old recipe.
Producer - Aoki Family, Aichi-ken
Available in 150ml, 500ml and 2.5L sizes


