Main dishes
Kuri Gohan - Chestnut Rice
A popular autumn dish in Japan, this is a type of takigohan, where rice is cooked with seasonal vegetables.
Serves 4
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Spicy Braised Barley with Butternut Squash and Spinach
Full of warming ingredients and winter goodness.
Serves 4
Ingredients
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Puy Lentil and Vegetable Roast
This is hearty warming winter dish packet with flavour and nutrition and it makes the perfect vegan Christmas dish.
Serves 6-8
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Wild Mushroom & Brussels Sprout Risotto
This risotto is going to change your views on Brussels sprouts forever. A must for the autumn/winter season.
Serves 4
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Nishime - Dashi Simmered Vegetables
Filled with umami this dish brings out the best of the ingredients in it.
Serves 4
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Yudofu - Tofu Hotpot
This is a very simple dish, which celebrates the individual flavour of each ingredient.
Serves 4
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Spaghetti with Steamed Vegetables and Tamari-Roasted Almonds
While not usually associated with Asian seasonings, spaghetti adds substance to this simple dish.
Serves 4
Ingredients:
Serves 4
Ingredients:
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Fusilli with Neapolitan-style Tomato Sauce
Although nothing can beat the taste of a fresh tomato sauce made from just-picked, sun-ripened Roma tomatoes, this is the next best thing.
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