Organic Sweet White Miso
Clearspring Organic Sweet White Miso is a short-aged Kyoto style miso witih a wonderful creamy richness, and a delicate and slightly salty sweetness.
It is ideal for seasoning light soups, and makes a good substitute for dairy ingredients in dips, dressings, sauces and spreads. Try using a little in mashed potato instead of milk, or in creamy soups instead of dairy cream.
Sweet white miso is made in small batches to maintain its special quality. Its light colour may darken over time due to natural oxidisation, but this should not alter its flavour.
Ingredients: Cultured rice* (63%), whole soya beans* (24%), water, sea salt. *organically grown.
Producer - Marukura Company, Kurashiki
Available in a 250g pasteurised pouch pack
It is ideal for seasoning light soups, and makes a good substitute for dairy ingredients in dips, dressings, sauces and spreads. Try using a little in mashed potato instead of milk, or in creamy soups instead of dairy cream.
Sweet white miso is made in small batches to maintain its special quality. Its light colour may darken over time due to natural oxidisation, but this should not alter its flavour.
Ingredients: Cultured rice* (63%), whole soya beans* (24%), water, sea salt. *organically grown.
Producer - Marukura Company, Kurashiki
Available in a 250g pasteurised pouch pack
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