Organic Semi Wholewheat Pasta

Body: 
Durum wheat is the grain of choice for pasta-making due to its hardy nature and high protein content. Processed in the traditional way, the resulting pasta has a delicious flavour and excellent texture. Cooked al dente, durum wheat pasta has a low GI.

Our Organic Semi Wholewheat Pasta range comes in three shapes:
- Organic Semi Wholewheat Spaghetti
- Organic Semi Wholewheat Penne
- Organic Semi Wholewheat Fusilli

Available in 500g packs.